Yazan: admin | 01 February 2010 | No Comments
Categories: All Vegetarian Recipes, Cheese Recipes, Sandwich Recipes
By: Barbi Claridge
1. shred extra-sharp cheddar cheese with fresh garlic
(run a peeled garlic clove across the cheese shredder until covered,
now shred your cheese until garlic is gone, repeat – you now have
garlic shredded cheese)
2. press garlic shredded cheese onto both slices of bread (so that
no strands are hanging over the edge)
3. insert thinly sliced tomato between the two halves, press together
4. butter outsides of sandwich
5. fry in pan until both sides are nice and brown
