Archive for the 'Desserts' Category

No Bake Peanut Butter Pie

Yazan: admin | 01 February 2010 | No Comments
Categories: All Vegetarian Recipes, Desserts, Pie Recipes

4 ounces cream cheese
1 cup confectioners’ sugar, sifted
1 cup crunchy peanut butter
1/2 cup milk
8 ounces frozen whipped topping, thawed
1 deep-dish chocolate flavored crust

Cinnamon-Pecan Puffins

Yazan: admin | 01 February 2010 | No Comments
Categories: All Vegetarian Recipes, Desserts

Serving Size : 8
1 1/2 ounces pecans
1/2 tsp cinnamon
2 packets sugar substitute
3 large eggs — room temp, separated
30 grams full-fat soy flour — (1/4 cup, unsifted)
3/4 tsp baking powder
dash salt
1/4 tsp cream of tartar
3 T sour cream
3/4 tsp butter extract
1/2 tsp vanilla
20 drops bitter almond extract
3 T cold water
1 1/2 packets sugar substitute

Peanut Butter Chocolate Twist Shake

Yazan: admin | 01 February 2010 | No Comments
Categories: All Vegetarian Recipes, Desserts

1 ounce chocolate chips
1 ounce peanut butter
4 ounces coconut juice or milk
6 ounces frozen yogurt or ice cream, vanilla
2 curls shaved chocolate
1/2 ounce crushed roasted peanuts

Whip all ingredients together in blender until smooth.
Garnish with shaved chocolate and crushed roasted peanuts.

Oatmeal-Currant Scones

Yazan: admin | 01 February 2010 | No Comments
Categories: All Vegetarian Recipes, Desserts

Submitted by: Jessica

” These scones are a bit lighter than most because
they contain milk and not cream. They also contain nutritious,
fiber-rich oatmeal. If you want to add a touch of sophistication
to these scones, replace the orange juice with orange flavored
liqueur. Serve warm with butter and jam. ”

Cookies

Yazan: admin | 01 February 2010 | No Comments
Categories: All Vegetarian Recipes, Desserts

By: Jen

1 stick butter
2 oz cream cheese
1 pkg S.F. instant pudding, any flavor
1/2 tsp. vanilla
1 cup soy protein powder
1 oz chopped nuts

Peanut Butter Fingers

Yazan: admin | 01 February 2010 | No Comments
Categories: All Vegetarian Recipes, Desserts

(National Peanut Festival Cookie and Overall Student Winner)

1 loaf white bread
1/2 cup chopped roasted peanuts
1 12-oz. jar creamy peanut butter
1/2 cup oil
1 package chocolate candy coating

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